Diabetes Cure Guide

Since the dawn of time, diabetes has been afflicting mankind in more ways than imaginable and from an early stage plant medicines or herbs for diabetes have been used to treat it. Surprisingly, present scientific investigation and medical research has confirmed the efficacy of many plant and herbal medicine preparations. Some have even proven to be remarkably effective in lowering blood sugar in diabetes patients.

Here are some surefire ways to use herbs for diabetes treatment and management.

Note though that these herbal treatments are recommended only as supplements to your existing treatment. Also make sure that you consult your doctor before trying these herbal treatments for diabetes. It is important that your doctor is aware of this and has given his approval to using such natural remedies as these might have bad effects when taken in combination with your existing medication.

Bitter melon, is a vegetable widely cultivated in the tropical regions such as Asia, Africa and South America. Also known as balsam pear, it has been used in folk medicine as a remedy for diabetes. The fresh juice or extract of the unripe fruit is used to lower blood sugar. This blood lowering effect has been clearly established in both experimental and clinical studies. It has been found that it is composed of several compounds with confirmed anti-diabetic properties. The juice has been used in clinical trials with very good results.

But there are also known side effects: It has been noted that excessive use of bitter melon juice can cause abdominal pain and diarrhea. Secondly, certain medical authorities feel that it should not take by people with already low blood sugar or people already taking medications to lower their blood sugar, since this herb could theoretically trigger or worsen low blood sugar.

Pterocarpus marsupium (Indian Kino) has been used as herbs for diabetes in India for a very long time. Studies on the extract seem to suggest its effectiveness. Both epicatechin and a crude alcohol extract of Pterocarpus marsupium have actually been shown to regenerate functional pancreatic beta cells. No other drug or natural agent has been shown to generate this activity.

Onion and garlic have already proven to significantly lower blood sugar aside from other health benefits. And because they are very common herbs and spices that are seen on the dining table and the kitchen, very few people are afraid to take it to supplement their treatment. Garlic and onions have other health benefits aside from lowering blood sugar. They are found to have cardiovascular benefits such as to lower blood pressure.

Asian ginseng is a common Chinese medicine used in treating a number of ailments including diabetes. Studies show that it enhances the release of insulin in the body and to increase the number of insulin receptors. It also has a direct blood sugar-lowering effect. A recent study shows that a dosage of 200 mg of ginseng extract per day improves blood sugar control and energy levels.

There are other herbs for diabetes, which have proven to have some good effects on sufferers. These include Gymnema extract, Fenugreek, Blueberry leaves, Bilberry, Ginkgo Biloba and Cinnamon to name a few. And as science tries to investigate these old remedies even further, we may find better cures at improving the lives of diabetic patients.

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